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Wednesday, November 4, 2015
CookHappy Non-Stick Baking Mats (Set of 3)
I used two of this set of non-stick baking mats to bake cinnamon rolls and they turned out perfectly. The bottoms were all a light golden brown and the rolls were evenly baked. I didn't have to use any cooking oil, which was/is nice. I just placed the rolls on the non-stick mat. When the time came to remove the rolls, they lifted off with ease. I wiped the mats off with soap and water and they cleaned up quickly and easily.
The mats are meant to replace parchment paper, which is good as they are cheaper, since they're reusable! They can be used up 480 degrees. I've never been past 450 degrees. So, these are safe.